• ¹/₃ cup(s) plain low fat Greek yogurt
• ¹/₈ cup(s) English cucumber(s), diced (2 Tbsp)
• 1 Tbsp uncooked red onion(s)
• 1 Tbsp dill, or mint leaves, finely chopped
• 1 tsp minced garlic
• 1 pinch table salt
• 1 pinch black pepper, freshly ground

1. Stir all ingredients together.
2. Keep refrigerated until serving.

photo and recipe: weightwatchers.com