• miniature pretzels
• ROLO® Chewy Caramels in Milk Chocolate
• pecan halves

1. Heat oven to 250°F. Line cookie sheet with parchment paper or foil.
2. Place one pretzel for each pretzel treat desired on prepared sheet. Top each pretzel with one unwrapped ROLO® Chewy Caramel in Milk Chocolate.
3. Bake 3 to 5 minutes or until caramel piece begins to soften, but not melt. Remove from oven; top with either pecan half or additional pretzel. Cool completely.

photo and recipe: hersheys.com