• 1 box vanilla wafers
• 6 bananas, sliced
• 1 large egg
• 3 cups sweetened milk
• 1 1/2 cup sugar

1. Layer a casserole dish in alternating layers of wafers and bananas with the first layer being wafers.
2. Mix and egg in a bowl for the sauce.
3. Over medium heat, stir milk, sugar, and eggs into a saucepan. Once mixture is heated through and the sugar is dissolved, pour sauce over wafer/banana mixture in the casserole.
4. Serve hot or cold.

recipe: Bertha King // photo: spicysouthernkitchen.com