• avocado
• 2 Eggs
• sea salt & pepper

1. Cut avocado in half, remove pit. If necessary scoop out some avocado to make room for egg.
2. Crack eggs into a bowl. Place yolk and some egg white (with a spoon) into the avocado’s hole.
3. Bake in oven on 425 for 13-15 minutes.

photo and recipe by bravoforpaleo.com